Don't eat this, don't eat that!
Our world is totally contaminated.
Our foods -- all of them -- have toxins in them on them. Even the organic foods are contaminated, because the soil is contaminated, and the water. Organic veggies have antibiotics in them, and how do you think it got there? Fertilizer from cows with growth hormones and antibiotics produces plants with antibiotics in them. Even if the farmer gets organic raised cow poop for his garden, farms upstream have runoff, rivers have sewer dumps, and the rain falls on farms and cities, and the runoff from chemical-contaminated rains fill the rivers and water the fields.
The food containers, air, water, all these are infused with chemicals and pollutants and they are inside us too. Each of us carries a heavy "chemical load" before we are even born. None of us are "pure" and chemical free.
You can try to eliminate some of the toxins from your life, but it's futile. For poor folks it's almost impossible. Stress kills, bad food, sugar, sucrose, mercury in vaccines ... We are seeing three-headed toads and other animal mutations, fish are changing sex. I know the wild animals eat organic foods and don't shop at supermarkets or drink Coke, yet they are mutating. What happens to them is going to be happening to us.
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For me the answer is to not fret every waking moment over what I eat or don't eat. As for "food safety," in this age that is a relative term, so be reasonable but not phobic.
I will die. My quality of life will go downhill, because decay, entropy, and dissolution is the pattern of what life over time becomes in this world.
I can preoccupy myself endlessly questioning which additives, allergens, foods, or chemicals hurt me the most, and avoid them. You can find out what hurts you the most, and avoid that. When it changes avoid the new irritants. It's endless paranoia for you and endless profits for certain markets.
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